Today I am guest posting over at Abi's blog, Abi's Little Wanderings, and sharing a delicious and yummy mixed berry muffin recipe with her readers! Be sure to stop by the post and check it out! And while you're there, make sure to say hi to Abi!
Mixed Berry Muffins
Prep time: 7 min Cook Time: 20-25 min Yield: 12 muffins
-1 cup milk
-1/2 cup butter, melted
-2 cups all-purpose flour
-1/3 cup granulated sugar
-1 tbsp baking powder
-1 cup fresh or frozen mixed berries (such as blueberries, strawberries, blackberries, raspberries)
1. Preheat oven to 400°F . Line 12 muffins cups with paper liners.
2. In a mixing bowl, beat milk, butter and egg.
3. In a separate bowl, combine flour, sugar and baking powder. Add to wet mixture and stir to combine. Add mixed berries in 1/3 cup additions, gently folding in each time.
4. Spoon into prepared muffin cups. Bake for 20-25 minutes, or until top springs back when lightly touched.
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